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Turkey Recipes

Turkey Crunch

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Ingredients:
• 3 cups diced, cooked turkey
• ¼ cup Green Pepper, chopped
• 4 ounces Mushrooms
• ½ teaspoon poultry seasoning
• 2 cans Cream of Mushroom soup
• ½ cup Celery, chopped
• ¼ cup Onion, chopped
• 1 cup Milk
• 2-ounce jar sliced Pimento, drained
• 3 ounces Chow Mein Noodles
Directions:
• Combine turkey, mushrooms, celery, onion, green pepper, pimento and poultry seasoning into 2 quart casserole greased with butter. Blend together mushroom soup and milk and pour over the turkey mixture. Sprinkle chow-mein noodles over top. Bake in 325°F oven for 30 minutes.

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