Check out
    Mack's Recipes

    Duck

    Recipes

    Wild Game Stir Fry

    Submitted by: Kathryn S. - MN

    Wild Game Stir Fry

    Ingredients:

    • 1 Cup Duck, Cut into bit size pieces
    • ½ Cup Soy Sauce
    • 1 tsp Corn Starch
    • 1 tsp Sesame or Peanut Oil
    • 1 tsp Red Wine Vinegar
    • ¼ Cup Chopped Roasted Peanuts
    • 1 tsp Green Onions Chopped
    • 1 Tbsp Oil
    • 1 Tbsp Ginger Root
    • 1 ½ tsp Red Pepper Flakes
    • 1 Cup Chicken Stock

    Directions:

    • Marinate the meat in 1 Tbsp soy sauce and corn starch, set aside.
    • Combine the remaining soy sauce, oil, broth, red wine and vinegar together, set aside.
    • Combine the green onions and peanuts.
    • Heat the oil and saute the ginger root and the red pepper flakes for 45 seconds.
    • Add the meat and marinade and stir fry for 1 minute.
    • Add the other liquid ingredients and stir until translucent.
    • Add the green onion and peanuts and stir until combined.
    Submit your Recipes
    Mack's Recipes

    Wild Game Stir Fry

    Submitted by: Kathryn S. - MN

    Wild Game Stir Fry

    Ingredients:

    • 1 Cup Duck, Cut into bit size pieces
    • 1/2 Cup Soy Sauce
    • 1 tsp Corn Starch
    • 1 tsp Sesame or Peanut Oil
    • 1 tsp Red Wine Vinegar
    • 1/4 Cup Chopped Roasted Peanuts
    • 1 tsp Green Onions Chopped
    • 1 Tbsp Oil
    • 1 Tbsp Ginger Root
    • 1 1/2 tsp Red Pepper Flakes
    • 1 Cup Chicken Stock

    Directions:

    • Marinate the meat in 1 Tbsp soy sauce and corn starch, set aside.
    • Combine the remaining soy sauce, oil, broth, red wine and vinegar together, set aside.
    • Combine the green onions and peanuts.
    • Heat the oil and saute the ginger root and the red pepper flakes for 45 seconds.
    • Add the meat and marinade and stir fry for 1 minute.
    • Add the other liquid ingredients and stir until translucent.
    • Add the green onion and peanuts and stir until combined.
    • Serves 2-3.
    Main Menu

    Loading....