Ingredients:
• Goose Breasts
• Onions
• Green Peppers
• Fahita Mix
• Tortillas |
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Directions:
• Slice goose breasts thin and cook it just till it's brown on both
sides, (meat will be slightly pink in the middle)
• Remove from heat and saute onions and green peppers
• Add your favorite Fahita mix (follow directions)
• Return the goose to the mix for 3 minutes
• Serve on tortilla's, good way to use them up! Tastes great! |