The Outdoor Edge Mastering Marination DVD is the perfect instructional DVD for hunters and wood be chefs alike. This is volume 5 in the Advanced Wild Game Processing Series of DVDs. Learn how to perfectly marinate wild game to prevent dryness, off flavors and toughness and to prepare delicious, more flavorful meats and fish. Marinated backstraps, bone-in/boneless hams, Canadian bacon, waterfowl and smoked fish are just some of the topics covered in this must have home processing DVD. Do it yourself and save!! Run time 2 hours.