FRP The Hunter's Table Wild Flavors From Duck Country Cookbook
FRP The Hunter's Table Wild Flavors From Duck Country Cookbook is a beautiful, full color hardbound book containing over 200 recipes from Ducks Unlimited members and expert chefs from their culinary team. The range of recipes is as varied as hunting itself with venison, wild turkey, upland birds like pheasant and quail, other big and small game and freshwater fish. Artwork from prominent Ducks Unlimited wildlife artists, beautiful wildlife shots and sumptuous food photography make this book as visually appealing as it is functional in the kitchen.
- Recipes: 200
- Pages: 192
- Binding: Hardcover